We are up to 20 gallons and still counting. They are still ripening and more to come. One doesn't even need to bend over to pick ( great for backs). The jelly is all made for next year, I just keep making more. The leaves are drying and soon they will be turning. This year in addition to tilling I think we will put in some fertilizer. Nothing better than a sun warmed raspberry freshly picked.
The season is winding down. We have a few more long weeks and we will be getting the more last minute rentals.
The ordinance committee is going to go through the first rough draft at the next meeting.
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